We woke up to fog with the promise of a nice day ahead. Since we were staying in a bach, the New Zealand expectation is that we had to clean the cabin thoroughly before we left. This took about an hour. The fog burned off, and it was sunny by the time we left the cabin.
Long Lookout with blue sky and our rental car
We drove down to the lakeshore to finally see the area with blue sky. We walked out to the jetty and saw eels hanging around the dock. I was surprised at how big they were.
The mountains around Lake RotoitiEels swimming around the jetty
Also near the jetty were a pair of black-billed gulls. A posted sign explained that these were the most threatened gulls in the world, with numbers rapidly declining. A flock had decided to make Lake Rotoiti their home.
Black-billed gull
We drove over to Kerr Bay which had several easy walking trails in the area. We took the Bellbird Walk followed by the Honeydew Walk. The highlight was seeing the pretty little Honeydew Falls.
Start of the Bellbird WalkHoneydew Falls
We left Saint Arnaud shortly before noon. The drive to Ruby Bay was only 70 minutes. We stopped for a short walk to the entrance to Spooners Tunnel. This is the longest decommissioned rail tunnel in the Southern Hemisphere and is 1.4 km long. It is now part of a long bike trail, and several bicyclists passed us on the walk there. An added bonus was a small waterfall to the right of the tunnel entrance.
Spooners Tunnel
Waterfall near Spooners Tunnel
Next we stopped at The Bakery in the town of Wakefield, and we purchased steak and cheese pies for lunch. They were very good. We also bought some dessert treats to enjoy later.
The Bakery in Wakefield
Heinrich wanted to stop to see a statue of Richard Nixon (one of only two in the world) that was only a few blocks away from The Bakery. But when we arrived we found the statue had been removed. Such disappointment!
We drove to the town of Richmond to buy groceries for the next few days at the PAK'nSAVE store, and then we drove to our Airbnb rental in Ruby Bay. The house was perched high up on a hill above Tasman Bay, and wow, what a view it was from there! The owners were away so we had the entire house to ourselves, and we spent a lot of time on the deck eating our bakery dessert and enjoying the amazing view. We heard no car or people noise, just the sound of the many birds in the area.
Tasman Bay view from the AirBnbView from the back yardCarrot Cake Cup and Death by Chocolate desserts from The Bakery, and a killer view
Joining us were the three resident cats: Rascal, Tilly, and Gizmo. Gizmo was very shy, Tilly was somewhat tolerant of our presence, and Rascal was super friendly and wanted lots of attention. Rascal was a big fluffy long haired cat that liked to sleep on its back in the hallway. We could hear him snoring softly just outside our door!
Rascal the friendly resident cat
In the evening I took a walk down the street that led to a nice viewpoint of the coast below.
We woke up to a steady rain with clouds obscuring the mountain peaks. I had planned to do a view hike up to Mount Robert, but the forecast of all day rain caused a change in plans. We decided to hike along the lakeshore to a waterfall.
Start of the trail
The Lakeside Track was about a 10-minute drive from our cabin. The trail was mostly level, but it was very wet and muddy in spots. We started later in the morning to allow the weather to clear a little bit. We did see a few patches of blue sky off and on, but it never lasted. Drizzling rain fell periodically throughout the hike.
View of the lake and low lying clouds covering the mountains
Our destination was Whisky Falls, about 6.7 miles round trip. Very close to the end of the hike, we encountered a creek that was almost impassible due to all of the recent heavy rainfall. There was no bridge, and the stepping stones were mostly covered with rushing water. Heinrich found a walking stick that someone had left on the bank, and I was able to use it to pick my way across, but Heinrich didn't feel comfortable doing it. I did get a shoe full of water part way there. I made my way to the waterfall which was about another 5 minute walk ahead, took some videos and snapped a few photos, and rejoined Heinrich.
The waterfall was very nice with probably heavier than normal flow due to the rain, but it was unfortunate that we were not able to enjoy it together.
Whisky Falls
Whisky Falls boat dock for the lake water taxi
The return trip back to the cabin was even wetter and muddier than the way out. At the cabin we had dinner: pork chops, rice with salsa, and apple chinks (New Zealand's alternative to applesauce, which is practically impossible to find in grocery stores).
Dinner at the cabin
It was rather cold and damp in the cabin, so we built a fire and enjoyed its warmth that evening.
It was about a 3 hour drive from Hanmer Springs to our next destination in Saint Arnaud. The morning was very overcast and it was raining periodically. I took over driving. Our first stop was Lewis Pass, but since it was still raining and we had visited there before in 2019, we only stayed long enough for a quick bathroom break and rest stop.
Map: Day 4
Another 10 minutes of driving took us to Maruia Falls. This nice small waterfall was just a short walk from the parking lot.
Maruia Falls
Our next stop was at a bridge that crossed the Buller River. We walked onto the bridge and had very nice views of the river in both directions.
Buller River view looking northeastBuller River view looking southwest
We drove to the town of Murchison where we wanted to visit the Tutaki Bakery. We heard this was a good place to buy pies. The bakery was inside a food truck. The sign outside said "Open", but the truck was closed with nobody around. Just down the street from the bakery we stopped at a small park. The Mataki Willow Grove Walk was a pleasant 20-minute loop hike near the Matakitaki River.
Matakitaki RiverFlowering tree along the trail
We drove another hour and stopped to take the Kawatiri Historic Railway Walk. We had done this walk before in 2019, so this was a repeat for us. It's a nice loop walk through a railroad tunnel and then returns with views of the nearby Hope River. Here we had our first encounter with the dreaded sandflies. Many flew inside the car as we were getting ready to leave.
Kawatiri railway tunnelOld bridge piers crossing the Hope River
We reached Saint Arnaud after another 25 minutes of driving. Our accommodation was a kiwi bach: a huge old house named Long Lookout. It was very private and had its own dedicated path down to the shore of Lake Rotoiti.
Long Lookout living roomWindow seats at the Long LookoutLong Lookout
After settling in, I took the path down to the lake. The weather had cleared a bit, and I had a nice walk near the lakeshore.
Walkway at Lake RotoitiLake Rotoiti
Back at the house we had lamb burgers and salad for dinner.
The day started out cloudy and drizzly, so we decided to drive into town and eat out for breakfast at the Mumble's Cafe. I had the salmon benny with potatoes and fresh spinach. This was the very first time in my life that I had tried eggs Benedict, and it was delicious. Heinrich had the Big Breakfast with scrambled eggs on toast.
Our breakfasts at the Mumble's Cafe
After breakfast we took a walk around the outskirts of town. The Queen Mary Hospital Reserve had park-like grounds with trails running throughout the property, and we admired the trees. We walked north past the golf course and then returned to town.
Tunnel of trees on the grounds at the Queen Mary Hospital Reserve
In town there was a farmer's market going on. I finally got some New Zealand cash from a nearby ATM, and we bought some fresh vegetables. One booth was selling varieties of New Zealand honey and giving samples. I tried the manuka honey and discovered I did not care for the taste. But I did buy two jars of the local brand.
Treats from the farmer's marketDowntown Hanmer Springs. Heinrich is investigating the menu of pies.
The weather had not improved and light rain was coming down. I got a message from my friend in Hawaii that episode 41 of the Kilauea volcano had started and was attaining record-breaking heights (1,575 feet!). So we stopped at the bakery, bought a chocolate eclair and a chocolate cluster scroll, and drove back to our room to eat our treats and watch the volcano erupt via the webcam view on the big screen TV.
The weather cleared a bit, so I ventured out to the Woodland Walk one more time to take some photos of the nearby stream which now had rushing water from all of the rainfall. I followed a different path back for a new adventure.
Small waterfall next to the Woodland Walk
Woodland WalkFreshly cut logs on the Woodland Walk. Wonderful Christmas tree fragrance.
In the evening we drove back into town and bought fish and chips for a take-away meal. We also bought some food at the grocery store to get us through the next couple of days: we were going to be driving into a remote area with few food options.
It rained hard overnight, and we woke up to overcast skies with puddles everywhere. We decided to explore the Hanmer Springs downtown area. Hanmer Springs is overflowing in cuteness with lots of shops and eateries along beautiful tree-lined streets. Early in the morning before 10 am there were no issues finding a parking spot, and only a few other people were walking about. We did some souvenir shopping and purchased some decorated cotton storage bags, jute bags for groceries, and a kiwi refrigerator magnet. We stopped at the bakery to buy a few chocolate treats.
By late morning the rain had stopped and the forecast indicated we should have a few hours of dry weather. So we returned to the Woodland Walk to complete the circuit hike. The area had several trails branching out to various places. One spot that I had wanted to visit was the Dog Stream Waterfall, but the road to the car park was closed, so it was a much longer hike. The map indicated we should be able to hike a connecting trail from the end of the Woodland Walk. So we took the Timberline Trail up through an area where the forest had been heavily clear cut, and it climbed a few hundred feet up a hillside, offering nice views of the village below. But when we reached the top, we found that the trail to the waterfall was roped off. So we hiked down a side road to rejoin the Woodland Walk and returned to the motel.
View from the Timberline TrailNewly planted trees in the clear cut areaNewly planted trees along the Woodland WalkClusters of red berries in the trees
For lunch we drove back into town and purchased a couple of meat pies at PJ's Pies. I tried the South Island lamb pie that was the special for the day, and Heinrich had the Angus beef and cheese. I was a little bit disappointed in my selection since I thought it was too spicy. But Heinrich enjoyed his.
South Island lamb pie and L&P soda
The weather was still dry after lunch, so we drove up the road to hike the Conical Hill Walkway. This was a very popular hike with switchbacks climbing about 500 feet to a lookout with panoramic views of the Hanmer Basin. The hike through the forest was quite nice, although the trail was a bit squishy and muddy from all of the rain. We sat at a picnic table at the top to admire the views.
View from Conical Hill LookoutThe summit at Conical Hill Lookout
By late afternoon the rain had restarted, so we spent the remainder of the day relaxing in the room and getting caught up on more sleep. I had another distraction late in the evening when it appeared that the Kilauea volcano in Hawaii might be getting ready to erupt. Currently some of my friends are visiting there, so I was keeping tabs on its activity. I had the volcano webcam up on YouTube on the big screen TV in the room; however no eruption occurred that night.
Our plane landed in Christchurch about 5 minutes early at 10:30 am. We crossed the international date line, so it was now January 23 and we had skipped the entire day of January 22 while in the air.
We walked off the plane and into the duty free area, where we immediately saw the place to buy our SIM cards to get New Zealand phone numbers and 10 GB data plans good for the duration of our trip. We picked the company that had nobody waiting in line (this was the same company that we had used before), and the phone setup was fast and easy.
Going through customs was astonishingly fast. New Zealand now has an app that we were able to use to fill out all of the required customs forms while we were still at home, within 24 hours of the start of our international flight. That alone saved a lot of time. I had hiking boots and hiking poles to declare, and Heinrich had the same plus spices, so we entered the "Something to Declare" line. What surprised us was this line was before we had collected our baggage which contained the items to declare. An agent asked us to clarify what we were declaring, and I told her I had cleaned both the boots and poles before we left. She gave us a green card with a line number on it. We then collected our luggage and followed the path to our line, another agent collected our green cards, and we passed the sniffing dogs without incident. Then we were out the double doors and into the airport lobby. And we were done!
The shuttle to drive us to the rental car area was waiting for us when we walked outside. And there was no long line to wait to get our rental car. By the time we got our luggage into the car, we were already an hour an a half ahead of my predicted exit time!
Our rental car is a Hyundai Ioniq Hybrid 4-door sedan, rented with Apex Car Rentals. This is the same agency that we used for the New Zealand trip in 2023. They rent slightly older cars that are still in excellent condition, and they have no fee for an extra driver which is really important for us.
Our destination for the day was Hanmer Springs, about a 90-minute drive north of Christchurch. I got the honors of starting the drive and getting to remember what it was like to drive on the left side of the road. And immediately there were about 6 roundabouts (some double lane) to navigate, so that was loads of fun! But actually I remembered quickly what was involved and did not even once turn on the windshield wipers when trying to use the turn signals!
We stopped at the New World Ravenswood grocery store to stock up on a couple of days worth of food, and of course we had to get our must haves: Whittakers chocolate, steamed puddings, baked oaty slices, and L&P sodas! It was about that time when I realized we had forgotten to stop at an ATM at the airport to get New Zealand cash, and we also had neglected to fill our water bottles so we had nothing to drink. Back to the store we went a second time to buy a couple of cold peach teas (also useful later on as freezer bottles to store ice for our chilly bin).
Heinrich took over driving. I had planned a couple of intermediate stops along the way. The first place was the Kowai River Walk. We parked and saw that the area was soaking wet and uninviting for a hike, so we drove on. Next was a detour off the main highway due to bridge construction. It rejoined Highway 1, and then almost immediately we turned onto the side road to Hanmer Springs. A second planned stop was Frog Rock, but we missed the turnoff due to construction right in the parking area. The third planned stop was the Weka Pass walkway to Maori rock drawings, but Google Maps routed us onto some private road which was obviously not correct. The gate was closed and there was a large flock of sheep behind it. Since we saw no sign for the correct turnoff, we ended up skipping this. I made a note to get better directions or have a more detailed map in hand for some of these places to avoid these hiccups in the future.
Just after the turnoff to Hanmer Springs we stopped at the Waiau River Lookout. This was a nice view that I remember we stopped at briefly in 2019 on our way to Kaikoura in the opposite direction. The view was lovely again today, even with the cloudy and rainy weather conditions. It actually started to rain again lightly when I stepped out of the car to take a photo.
Highway 7a bridge across the Waiau River
Hanmer Springs was only a 10-minute drive further up the road. We stopped at the I-site visitor center where I obtained information on the hiking trails in the area and bought a local map. The lady at the front desk told me that almost half of my planned hikes were unfortunately closed due to the recent heavy rains. So immediately I knew we were going to have a more relaxing stay here than originally planned!
We checked into our accommodations at the Forest Peak Motel: a nice quiet one-bedroom apartment with a kitchen. We reconfigured all of our luggage for the extended stay on the South Island, and then we had our dinner: chicken alfredo, a salad, and "steamy puds" (that was another name for our steamed chocolate pudding desserts).
It was still early evening and the weather had cleared with partly cloudy skies, so I decided to go on an evening hike on my own. It really helps being the middle of summer and far south where the sun doesn't set until after 9 pm. So I still had a few hours of daylight to explore. Our motel was within a short walking distance of one of the main trail areas that had not been closed. I went on the Woodland Walk and ended up hiking a couple of miles before turning around. The forest was really beautiful. Parts of the trail passed through areas that had freshly cut trees, so it smelled like Christmas with all of the tall pines around.
Entrance to the Woodland Walk
Interesting mushrooms along the trail
There was a nice meadow area with several picnic tables and a view of the mountains in the distance.
After months of anticipation, preparation and planning, the big trip to New Zealand was finally underway! It came down to the wire with packing and closing up the house, but Heinrich and I were ready when the Lyft driver showed up at our house to take us to the airport at 2:45 pm.
Check in at the airport was fast and uneventful. Our first flight from Denver to San Francisco was on time. Then we had almost 4 hours to kill before the flight to Christchurch. Due to construction in the terminal, the walk to our gate in the international terminal involved a long detour. It was almost a mile of walking, so we got our exercise for the day.
Heinrich had Priority Pass privileges on his credit card which gave us a discounted price at the Mustards Grill located near our gate. We killed at least an hour at the restaurant. I ordered the lamb burger to get in the New Zealand mood. It was quite tasty and filling.
After eating we still had an hour to kill, so we found a relatively quiet spot on an upper level above our gate area, and we both worked on our computers and cell phones.
Our flight departure board at the gate
United Airlines gave us priority boarding for both flights, which was a bit of a surprise. I guess the United Gateway credit card came in handy.
We had standard seating for the flight, which was 14 hours and 7 minutes from departure to arrival. The flight path went directly over American Samoa and Tonga. We hoped to fly along the east coast of both the North and South Islands of New Zealand, but unfortunately the flight plan flew us along the western coast, so we didn't see much of the country since we were seated on the right side of the plane. The flight itself experienced quite a few short periods of turbulence where we were asked to buckle in our seats. Otherwise I was able to sleep quite a bit, so I wasn't horribly jet lagged or tired upon arrival.
We were served 2 meals and a snack on the plane. I thought the food was okay: nothing to write home about, but it was filling. I do wish they had served us more liquid. I ended up drinking all of the water I had brought with me. I should have filled a second canteen with water.
One of the pleasures of visiting New Zealand was trying new foods. Here are some of our favorites.
Favorite dinners: fish & chips and meat pies
When we didn't feel like cooking, we liked to order fish & chips at a takeaway store. We would place an order for two pieces of battered fish and share a scoop of chips (french fries). The takeaway stores offered a few varieties of fish, and since we had no idea what they were, we would just order the catch of the day.
We tried meat pies for quick and easy meals. We found them ready made in the deli section of the grocery store. Varieties included bacon and egg, steak and cheese, and mince and cheese.
Favorite beverage: L&P soda
We were introduced to L&P when we were offered a drink on the shuttle bus ride back from our Tongario Alpine Crossing hike. L&P is an abbreviation for “Lemon & Paeroa.” It tastes like Sprite, but has a more lemony and sweet flavor. We had wanted to buy bottled ice tea, which we found on the first day in Thames, but we never found it after that first day.
Favorite snacks: Mother Earth Baked Oaty Slices and Whittaker's Chocolate
Mother Earth Baked Oaty Slices are snack bars that come in a variety of flavors. We liked the following (descriptions are copied from the website):
Afghan Baked Oaty Slice: A soft, baked bar with the goodness of oats combined with yummy dark chocolate, cornflakes and walnuts
Chocolate Orange Baked Oaty Slice: A soft, baked bar with the goodness of oats combined with real dark chocolate pieces and delicious orange pieces
Chocolate Chip Baked Oaty Slice: A soft, baked bar with the goodness of oats combined chunks of real dark chocolate
Whittaker's Chocolate comes in 250 gram slabs and a chunk or two was a great treat to snack on in the evening or in the car after coming back from a hike. Heinrich liked the Dark Chocolate and I liked the Rum and Raisin flavor.
Favorite desserts: steamy puds and ice cream
We found Aunt Betty's Steamy Puds in the grocery store on our first day in New Zealand and continued to buy them throughout the trip. They are ready to eat after just 30 seconds in the microwave. They are soft sponge cakes topped with a sweet sauce. We tried the following flavors (descriptions copied from the website):
Chocolate: a light sponge made from premium cocoa and smothered in a thick chocolate flavored sauce
Golden Syrup: a light sponge smothered in a rich golden syrup sauce
Strawberry Vanilla: a light vanilla sponge topped with real strawberry sauce
We tried the Tip Top orange chocolate chip ice cream at a food booth in Hahei, after we had visited Cathedral Cove on the hike back to our car. We bought it at the grocery store on a few occasions afterwards.
Worst food: Marmite
We got the pleasure of trying Marmite at one of the B & B places where it was served for breakfast. The taste is very strong and reminded us of dehydrated soy sauce. It is a food paste made of yeast extract combined with herbs and spices. It is usually eaten with bread or crackers and is supposed to be spread thinly and then layered with butter. It must be an acquired taste because we both found it to be inedible.
Although the primary language of New Zealand is English, it definitely has a different flavor (or flavour as it is spelled there) than in the United States. So to keep you from scratching your head and saying "huh?" if you go there to visit, I have compiled a list of some of the local phrases we encountered and had to learn their meanings while in New Zealand.
A hike is a tramp.
A trail is a track.
The forest is the bush.
A flashlight is a torch.
Flip-flops are jandals.
Swimwear are togs.
Diapers are nappies.
A cooler is a chilly bin.
A shopping cart is a trolley.
A shopping cart return area is a trolley park.
Ketchup is tomato sauce.
But tomato sauce is also tomato sauce. Go figure!
A sweet potato is kumara.
A red pepper is capsicum.
Ground beef is minced.
You go to a takeaway store to order take out food.
A convenience store is a dairy.
A city park is a domain.
A parking lot is a car park.
To yield is to give way.
A turnout is a slow vehicle bay.
A paved road is a sealed road.
A gravel road is an unsealed road.
A graded gravel road can also be called a metaled road.
Gasoline is petrol.
91 petrol (unleaded) is dispensed from the green pump. Diesel is black. Don't confuse the two!
We got up at 6 AM, ate some of the remaining food for breakfast, and packed the rest of our luggage. The weather was mostly clear, and Heinrich told me to look outside. The just past full moon was in the center of a block of pink fluffy clouds. It was really pretty.
Full Moon in the Clouds
We walked over to the shared kitchen where there was a table for free items that people were leaving. We dropped off our chilly bin and ice blocks, remaining paper plates and silverware, pillows and condiments. Hopefully they will find a good home with someone. They served their purpose well for 35 days.
Free Stuff
We found a BP gas station to use for the final fill close to the airport. But on the drive over, the gas gauge suddenly indicated it was full! So we skipped stopping at the gas station and I drove directly to the Ace Rental Car return. It was an easy 10-minute drive from the holiday park, although traffic was a bit slow due to the morning commuters. We did not have to go into the city at all.
The rental car return was very fast. The lady at the counter didn’t check anything and just asked us to leave the keys in the car. We boarded the shuttle bus to the airport. We weighed our checked bags and found we were still under the 23 kg limit, so we transferred more of the books and heavy items from our backpacks into the suitcases. There was a self service check in station where we scanned our passports and got the luggage tags to check through all of the way back to Denver. We still will need to pick up our bags in San Francisco to go through customs.
We went through security without any issues and had about two hours waiting at the gate before boarding. The Air New Zealand flight to Auckland was delayed about a half hour due to some bad weather and the flight route needed to be changed. Heinrich and I both had window seats in the same row across from each other: we were lucky to get them since I did not figure out how to get the Air New Zealand seat assignment selection online until 2 days prior. (I had to go through the Air New Zealand website and give them the confirmation number corresponding to that segment of the flight.)
I was sitting on the left side of the plane, and from there I took a video of the first ten minutes of the flight starting at take off. The plane took off to the south, so I was able to see the city of Christchurch, and then when the plane turned north I saw the interior of the South Island until we encountered clouds. The clouds finally cleared as we approached the north shore of the South Island. I was able to see the city of Nelson, the Abel Tasman area, Golden Bay, and Farewell Spit. As we crossed the sound the clouds rolled in again, and I saw nothing further until shortly before we landed in Auckland.
Christchurch Takeoff
Nelson and Marlborough Regions
The weather in Auckland was gray and drizzly. As the plane descended below the cloud layer I was able to see the area just south of Auckland. The city came into view on the horizon and I briefly saw the sky tower.
Auckland Landing
Auckland Arrival
We deplaned at the domestic terminal, which meant we had to exit security and walk over to the International terminal. After going through security a second time and passing through the customs entry area, we walked over to the Strata Lounge where Heinrich had a free pass for himself and a guest with his Chase Sapphire Reserve credit card. We spent the next hour there. There was a buffet of pasta dishes, salads and desserts. I had the lamb ragout and a couple of savory beef pies, and some fudge bars and a piece of cheesecake for dessert. I also tried some New Zealand pinot noir wine which was very tasty.
We walked over to the gate just as they were starting to board the plane. We had the same seats going back as we had coming out: two seats together at the back of the plane with the third seat missing so there was more room to spread out. I had the window seat and took a video of the first few minutes after take off. I was able to see the city of Auckland, but we ascended into the clouds quickly and lost the view.
Auckland Takeoff
We reached San Francisco on time and then had to go through customs. We both had global entry cards, but we got confused when an announcement was made on the plane that we could get through customs quickly by using the mobile passport program on our phones. So we entered all of the information into our smart phones, only to find out that was the wrong thing for us to do since it prevented us from using the global entry line which would have been faster. End result was we got in the wrong line and then had to get in the mobile passport line. Also annoying was that afterwards we had to go through security yet again to get to our flight to Denver. It was the full inspection since there was no TSA Precheck line. I had to wait for my backpack to get hand inspected since the bag of snacks brought from New Zealand did not pass the machine check.
The flight from San Francisco to Denver was on time. I had the window seat, and the first part of the flight was cloud free until we reached the middle of Nevada. I had great views of the Sierras and Mono Lake. There was a lot of snow in the mountains, more than I had ever seen before from the air.
San Francisco Takeoff
Sierra Nevada
The remainder of the flight was cloudy. We touched down in Denver to cold and drizzly weather. We claimed our baggage without incident and called my son Kevin, who was waiting for us in the cell phone lot. It was great to see Kevin and be able to relax while he drove us home.
Denver Arrival
What a wonderful trip. I can’t wait to go back, but it will be a couple of years before we can do so. It has been fun replaying all of the videos and photos from the trip. So many great memories.